Lemon Curd and Raspberry

Regular price $45.00

Vanilla cake filled with plump raspberries. Finished with white chocolate buttercream & topped with lemon curd and freeze-dried raspberry powder. Best as a layered cake.

Please select your dietary requirements below.

Contains: Spelt flour, egg, oil, caster sugar, buttermilk, baking powder, baking soda, white chocolate, icing sugar, lemon curd, raspberries, freeze dried raspberries, butter, cream, lemon, gluten-free flour blend if GF. - See FAQS

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