Blackberry and Elderflower

Vanilla cake filled with plump blackberries. Drizzled with elderflower and blackberry syrup & frosted with white chocolate buttercream & freeze-dried blackberries. 

Please select your dietary requirements below.

Contains: Spelt flour, oil, caster sugar, egg or egg replacer, vanilla bean paste, blackberries, baking powder, baking soda, white vinegar, white chocolate (v), butter or olivani, rose water syrup, freeze dried blackberry powder. Alternative flour blend if 'NAG' (no added gluten)- see FAQs.

We can bake this flavour as vegan, NAG (No added gluten), low sugar, eggless and/or dairy free if selected at checkout.