Delicious vanilla bean cake finished with silky white chocolate and vanilla buttercream. Topped with sprinkles and peaks of frosting.
Please select your dietary requirements below.
Contains: Spelt flour, egg, or egg replacer, oil, caster sugar, cream (dairy rich cakes only), buttermilk or soy milk, baking powder, baking soda, vanilla bean paste, butter or olivani, white chocolate (v), icing sugar, sprinkles. Alternative flour blend if 'NAG' (no added gluten)- see FAQs.
We can bake this flavour as vegan, NAG (No added gluten) low sugar, eggless and/or dairy free if selected at checkout.
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